Weddings are our love! How could it not be, when you get the opportunity to be a part of one of the most important moments in someone’s life.
With catering and wedding dinners, we went all over Croatia, and we did the most of our weddings in Kvarner and Istria.
We recently received an invitation to do an exclusive wedding in Lovran for 20 person.


Wedding in Opatija riviera
The setting of our newlyweds was a beautiful Austro-Hungarian villa. In a classic style with lots of greenery and a sea view, it really enchanted the present participants. The pool was an additional attraction of the villa that visitors could enjoy.
Lovran is the oldest settlement that grew right next to the coast of Liburnia. Along with Opatija, it is the most important place on the famous Riviera, with several villas that have been included in the world architectural heritage.
We were given the opportunity to provide catering and wedding dinner for a luxurious wedding in Lovran. A beautiful large villa with a swimming pool and plenty of greenery near the sea was chosen for the location.

Istrian and Kvarner dishes
The task was challenging. Our team had to cook outside the restaurant kitchen, fine dining dishes in 4 courses. Chef Deniz Zembo did an excellent job and provided the newlyweds with an unforgettable gourmet experience.
This time, the newlyweds opted for Mediterranean cuisine with plenty of fish on the menu along with istrian and kvarner specialties.
4 course wedding dinner
It is known that we create menus according to the wishes of the newlyweds, so we can cover from traditional (istrian, continental, mediterranean etc.), international cuisines (e.g. Asian, French…) to specific dietary regimes (vegan, vegetarian and gluten-free dishes).
As a true host, we served the guests welcome snacks with champagne. The guests were delighted by the mini cones in the fish version, i.e. with tartare of sea bass, lime and shallot soubise.
Octopus in forno with Mediterranean vegetables followed for the first course. Apart from the taste, the guests especially liked the presentation of this seafood delicacy.
This was followed by tuna cubes with garlic cream, smoked yogurt with chlorophyll and mirko greens.
The third course was a dish that made our chef famous. New frittata with Kvarner shrimp, prosciutto, poached egg yolk, wild asparagus and potato and truffle foam.
Gourmets also enjoyed the last course, as the menu included boškarin cheeks with potatoes and beets.
Check more pictures from this wedding in Opatija riviera.




Taste Kvarner
Taste Kvarner provides catering and wedding dinners services all over Kvarner and Croatia. Our team consists of 12 people and consists of coordinators, chefs, waiters, bartenders, technicians, drivers.
We had the opportunity to prepare dishes from national and international cuisines such as mediterranean, istrian, continental, nordic, french and asian cuisine. In addition, we also offer special diets, i.e. vegan, vegetarian and gluten-free dishes.
We also do private dinners, cooking classes and culinary team buildings.
For more information contact us via mobile: + 385 91 615 60 86 (WhatsApp or Viber included) or email: tastekvarner@gmail.com.


